WELLINGTON Stoned Wheat Crackers

WELLINGTON Stoned Wheat Crackers are crispy and flavorful crackers made with a special blend of wheat, including crushed whole wheat (“stoned wheat”). These crackers have a slightly rough texture and a nutty flavor characteristic of whole wheat, making them an ideal accompaniment for cheeses, pâtés, dips, fruits, and other appetizers. They are an excellent base for canapés and can be enjoyed on their own as a nutritious snack. They are often highlighted for being free of trans fats, saturated fats, and cholesterol, as well as being Kosher and Non-GMO certified.
Detailed Information:
Brand: Wellington
Origin: Canada
Quantity: The package size varies, with common presentations being 10.6 oz (300 g) or 4.4 oz (125 g). They are also sold in multi-unit packs. Disclaimer: While these crackers are delicious and nutritious, it’s important to consume them in
moderation. Excessive consumption of any snack can lead to weight gain and other health
issues. This product contains wheat and dairy (Parmesan cheese). If you have allergies to these
ingredients, avoid consuming this product. Like most crackers, these contain salt. Consuming
excessive amounts of salt can contribute to high blood pressure and other health problems.
While these crackers are relatively low in calories compared to other snacks, they should still be
consumed in moderation as part of a balanced diet.