Seeking to capture the essence of Glenmorangie’s homeland, Dr Bill was inspired to create a quintessential Glenmorangie, distilled entirely from barley grown on the estate. Creamy tastes of butter candy, white chocolate, pears and mandarin are balanced by menthol, before a rounded and deeply sweet finish. This whisky brings a nose of oaky intensity, biscuit and orange oil, softened with honeycomb, jasmine and rose.