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The product you’re asking about likely refers to green olives, specifically Gordal olives, which are known for their large size and meaty texture, prepared with onions and preserved in a liquid, often olive oil. This is a common Spanish tapa (appetizer).
Here’s a more detailed description:
Olives: The olives are typically green Gordal olives, a variety prized for its size and firm texture.
Preparation: The olives are pitted, and then combined with pieces of onion. They are then preserved in a liquid which may include olive oil, vinegar, water, and spices.
Flavor Profile: This preparation offers a combination of flavors: the characteristic taste of the olive, the sweetness of the onion, and the acidity and saltiness of the preserving liquid.
Usage: These olives are commonly served as part of a tapas selection, as a snack, or as a garnish for cocktails. Product information::
Brand: Torremar
Origin:Spain (specifically, the company has strong ties to the regions of Andalusia and Alicante)
Quantity: The quantity you specified is 280g.
Disclaimer: While are a delicious snack, it’s important to consume them in moderation as part of a balanced diet. Traces of nuts or other allergens. Please check the specific product label for the most accurate information. Store in a cool, dry place. Once opened, consume promptly to maintain freshness and avoid spoilage. While are generally safe for consumption, individual sensitivities may vary. If you experience any adverse reactions, please discontinue use and consult with a healthcare professional.
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